These A4 food-safe acetate sheets are the ultimate patissier’s accessory. Spread a little melted chocolate onto the sheet, shape into a circle or twist, and leave to dry. Run a comb through the chocolate to make individual chocolate curls that will drop away when cool.
Dimensions: Size: 297 mm x 210mm Thickness: 75mu. The sheets are each separated by sheets of white paper. 100 sheets
