D-shaped ebony PakkaWood handle is strong, durable and resists moisture
Full tang provides strength and balance; hand wash with gentle dish soap
Handcrafted in Seki, Japan with a limited lifetime warranty
Set Includes
Four Shun Classic 5″ Steak Knives
Description
The Shun Classic Steak Knife simply glides through steak, keeping flavor where it belongs and enhances your dining experience. While you won’t eat steak every day, owning a special knife that will cut through your delicious steaks is one of the great pleasures of life.
The Shun Classic line features beautiful Damascus-clad blades with D-shaped ebony PakkaWood handles. The razor-sharp blades offer top performance. Shun’s proprietary high-performance VG-MAX steel provides incredible edge retention. Blades are handcrafted of durable clad with Damascus stainless steel, ground and bead-blasted creating a flowing pattern of the layered steel. The result is a line of knives that are sharp, durable, and corrosion resistant, as well as beautiful to hold. Handcrafted in Seki, Japan with a limited lifetime warranty.
Specs
Made in Seki, Japan Limited Lifetime Warranty
Blade Construction: 34-layer stainless steel Damascus with VG-MAX core Handle Construction: Black Pakkawood with stainless steel bolster and end cap Rockwell Hardness: 60-61 degrees Edge: Approximately 16 degrees, double bevel
Blade Length: 5″ Blade Height: 0.75″ Overall Length: 9″ Spine Thickness at Heel: 2mm Weight: 2.4 oz. (70g)
