Fully forged, full tang high-carbon stain resistant stainless steel with bolster
Precision Edge Technology (PEtec) yields a blade that is 20% sharper with twice the edge retention
58 Rockwell Hardness; 14° blade angle on one side offers superior sharpness
Triple-riveted Polyoxymethylene (POM) handle resists fading and discoloration
Trident logo on the handle is permanent and wear-resistant
Made in Solingen, Germany with a lifetime warranty
Description
The Wusthof Classic Tomato Knife has a serrated edge that enables the blade to slice through tomatoes without damaging the delicate fruit inside. The fork tip is ideal for picking up the thinly sliced produce for serving. Much like a serrated utility knife, the tomato knife could also be used to cut citrus fruits or other small fruits and vegetables.
Wusthof Classic full-tang knives are precision forged from a single piece of exclusive Wusthof high-carbon stainless steel. The handle design is made of a highly durable synthetic material known as Polyoxymethylene (POM), which features a tighter molecular structure to resist fading and discoloration. Each Wusthof Classic knife features a computer controlled cutting edge to ensure the final edge of the blade is precise and uniform from the tip to the heel. The Wusthof PEtec angle and tapered cutting edge reduces drag when slicing foods, allowing for seamless and effortless cutting. Each knife blade is completely buffed and polished by hand. Wusthof Classic knives are made in Solingen, Germany with a lifetime warranty.
Specs
Made in Solingen, Germany Lifetime Warranty
Blade Construction: Fully forged German stainless steel (X50 CrMoV 15) Handle Construction: Triple riveted polyoxymethylene (POM) Rockwell Hardness: 58 degrees Edge: Approximately 14 degrees, serrated single bevel
Blade Length: 5″ Blade Height: 0.75″ Overall Length: 9.75″ Spine Thickness at Heel: 2mm Weight: 2.7 oz. (79g)
