33-layer Damascus stainless steel blade with VG10 stainless steel core
61 Rockwell hardness; double bevel 9-12° edge
Triple-rivet white Corian handle with stainless half-bolster and engraved end cap
Handcrafted in Seki city, Japan with a limited lifetime warranty
Description
The Zanmai Classic Damascus Corian Nakiri is designed for cutting vegetables, paring Japanese radish, and more. Zanmai combines modern technology with traditional Japanese craftsmanship and is one of the leading manufacturers of high quality knives in Seki, Japan. For more than two decades, Zanmai has produced knives that are used all across the world.
Specs
Made in Seki city, Japan Limited Lifetime Warranty
Blade Construction: 33-layer Damascus steel blade with VG10 core Handle Construction: Triple-rivet white Corian with stainless half-bolster and engraved end cap Rockwell Hardness: 60-61 degrees Edge: Approximately 9-12 degrees, double bevel
Blade Length: 6.5″ Blade Height: 2″ Overall Length: 11.75″ Spine Thickness at Heel: 2.2mm Weight: 7.8 oz. (222g)
