133-layer Damascus blade with a core layer of special MC66 MicroCarbide powder steel (also known as ZDP189)
9-12° blade angle, Cryodur ice-hardened blade with an impressive Rockwell Hardness of 66
Triple-rivet ergonomic micarta handle is made of linen and synthetic resin
Stainless steel end cap with Zwilling Twin logo
Engineered in Germany, manufactured in Seki City, Japan with a lifetime warranty
Description
The Zwilling Twin Cermax MD67 Chef’s Knife is a multi-purpose knife, used for chopping, mincing, slicing and dicing. The Zwilling Twin Cermax MD67 series features knives crafted by the Zwilling Seki factory combining German technology and manufacturing expertise with Japanese blade craftsmanship and its technical ingenuity. The blade core consists of a special powder steel, which under the name MicroCarbide offers a Rockwell Hardness of 66. The sharpness of the knife can be used particularly well thanks to the 9-12° blade angle. The handle is made of Micarta, made of linen and synthetic resin. Engineered in Germany, manufactured in Seki City, Japan with a lifetime warranty.
Specs
Engineered in Germany Made in Seki, Japan Lifetime Warranty
Blade Construction: 133-layer Cryodur ice hardened stainless steel Damascus with MC66 core Handle Construction: Triple-riveted red micarta Rockwell Hardness: 66 degrees Edge: Approximately 9 to 12 degrees, double bevel
Blade Length: 8″ Blade Height: 1.75″ Overall Length: 13.12″ Spine Thickness at Heel: 2.10mm Weight: 7.7 oz. (220g)
